Friday, 12 August 2016

Are You Cooking on Gas? Why a Gas BBQ is Better

With another dry, (partly) sunny weekend on the horizon, many of us will be planning to fire up the barbie over the next couple of days.  What could be nicer than spending time in the garden with family or friends, enjoying delicious, freshly cooked foods and embracing the flavours of summer.  But did you know that there is an easier way than slaving away over coals that won't catch and having all those messy coals to dispose of afterwards? 


With lower emissions, greater flame control and lots of versatility over cooking time and method, using a gas barbecue puts you in charge of creating a delicious al fresco feast for everyone to enjoy - even the chef.  Whether you're a seasoned pro or a newby, head over to the Calor website for some great barbecue tips, recipes and guides for everything from buying the perfect BBQ to just how much to cook for your guests.  But before you go, have a look at this infographic which shows just how much better a gas BBQ can be (click on the image to enlarge it):


Collaborative post


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